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Registro Completo |
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
10/10/2023 |
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Data da última atualização: |
10/10/2023 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
TONIETTO, J.; RUIZ, V. S.; ZANUS, M. C.; MONTESL, C.; ULLARTE, E. M.; BRUNO, L. A. T.; CLLMAC0, P.; PENA, A.; GUERRA, C. C.; CATANIA, C. D.; KOHLBERG, E. J.; PEREIRA, G. E.; RICARDO-DA-SILVA, J. M.; RAGOUTI, J. V.; NAVARRO, L. V.; LAUREAN0, O.; CASTR0, R. de; DEL MONTE, R. F.; DEL MONTE, S. A. de; GOMEZ-MIGUEL, V.; CARBONNEAU, A. |
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Afiliação: |
JORGE TONIETTO, CNPUV; VICENTE SOTES RUIZ, UNIVERSIDAD POLITÉCNICA DE MADRID; MAURO CELSO ZANUS, CNPUV; CARLO MONTESL, CENTRO DE ESTUDIOS AVANZADOS EN ZONAS ÁRIDAS; ERNESTO MARTÍN ULLARTE, INTA - EEA; LUIS A TELO BRUNO, PFCUVS-FAUTAPO; PEDRO CLLMAC0, INSTITUTONACIONAL DE RECURSOS BIOLÓGICOS; ÁLVARO PENA, UNIVERSIDAD DE CHILE; CELITO CRIVELLARO GUERRA, CNPUV; CARLOS D. CATANIA, 4iNTA - EEA; ERICH JULIO KOHLBERG, EXPERT OENOLOGUE; GIULIANO ELIAS PEREIRA, CNPUV; JORGE M. RICARDO-DA-SILVA, INSTITUTO SUPERIOR DE AGRONOMIA, PORTUGAL; JORDI VIDAL RAGOUTI, EXPERT OENOLOGUE, SPAIN; LUIS VIDA NAVARRO, EXPERT OENOLOGUE, SPAIN; OLGA LAUREAN0, INSTITUTO SUPERIOR DE AGRONOMIA, PORTUGAL; ROGÉRIO DE CASTR0, INSTITUTO SUPERIOR DE AGRONOMIA, PORTUGAL; RAÚL F. DEL MONTE, INTA - EEA MENDONZA; SILVIA AVAGNINA DE DEL MONTE, INTA - EEA MENDOZA; VICENTE GOMEZ-MIGUEL, UNIVERSIDAD POLITÉCNICA DE MADRID; ALAIN CARBONNEAU, AGRO MONTPELLIER. |
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Título: |
L'effet du climat viticole sur Ia typicité des vins blancs : caractérisation au niveau des régions viticoles ibéro-américaines. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
CONGRES DES TERROIRS VITIVINICOLES. 9., 2012, Bourgogne, France. Actes... Bourgogne, Dijon; Champgne, Reims, CIVC, 25 a 29 Juin 2012. |
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Páginas: |
2-37 |
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Idioma: |
Francês |
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Conteúdo: |
There are many studies in the world that characterize the effect of the climate on grape composition and wine characteristics and typicity conceming different viticultural regions. However, the same is not true conceming studies in a worldwide scale to characterize this effect considering different climate types. This study is part of a CYTED (Ibero- American Program for Science, Technology and Development) project in vitivinicultural zoning. The objective was to characterize the effect of the viticultural climate on white wine typicity on the macro Ibero-American viticultural region. The methodology used 46 grape-growing regions in 6 Ibero-American countries: Argentina, Bolivia, Brazil, Chile, Portugal and Spain. The viticultural climate of each region was characterized by the 3 viticultural c1imate index of the Geoviticulture MCC System (I): HI (Heliothermal index), CI (Cool night index) and DI (Dryness index). The main sensory characteristics observed frequently in representative white wines produced with grapes of each of these 46 grape-growing regions were described by enologists in the respective countries, using the methodology of Zanus & Tonietto (2). The sensory description concemed the intensity of perception of Color (Cou), Aroma - Intensity (Ar), Aroma - Ripe Fruit (Ar-Fm), Body - Palate Concentration (Con), Alcohol (AI) and Acidity (Ac). The Persistence in Mouth (Per) was also evaluated. The data were submitted to a correlation analysis of the variables and to a Principal Component Analysis (PCA). The results showed that the typicity of the white wines was correlated with the viticultural climate indexes HI, CI and DI from MCC System. The main wine sensory variables affected by viticultural climate are identified. MenosThere are many studies in the world that characterize the effect of the climate on grape composition and wine characteristics and typicity conceming different viticultural regions. However, the same is not true conceming studies in a worldwide scale to characterize this effect considering different climate types. This study is part of a CYTED (Ibero- American Program for Science, Technology and Development) project in vitivinicultural zoning. The objective was to characterize the effect of the viticultural climate on white wine typicity on the macro Ibero-American viticultural region. The methodology used 46 grape-growing regions in 6 Ibero-American countries: Argentina, Bolivia, Brazil, Chile, Portugal and Spain. The viticultural climate of each region was characterized by the 3 viticultural c1imate index of the Geoviticulture MCC System (I): HI (Heliothermal index), CI (Cool night index) and DI (Dryness index). The main sensory characteristics observed frequently in representative white wines produced with grapes of each of these 46 grape-growing regions were described by enologists in the respective countries, using the methodology of Zanus & Tonietto (2). The sensory description concemed the intensity of perception of Color (Cou), Aroma - Intensity (Ar), Aroma - Ripe Fruit (Ar-Fm), Body - Palate Concentration (Con), Alcohol (AI) and Acidity (Ac). The Persistence in Mouth (Per) was also evaluated. The data were submitted to a correlation analysis of the variables and to a... Mostrar Tudo |
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Palavras-Chave: |
Climatic index; MCC System; Typicity; Viticultural climate; Wine. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1157185/1/Tonietto-2-37.pdf
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Marc: |
LEADER 03032nam a2200421 a 4500
001 2157185
005 2023-10-10
008 2012 bl uuuu u00u1 u #d
100 1 $aTONIETTO, J.
245 $aL'effet du climat viticole sur Ia typicité des vins blancs$bcaractérisation au niveau des régions viticoles ibéro-américaines.$h[electronic resource]
260 $aCONGRES DES TERROIRS VITIVINICOLES. 9., 2012, Bourgogne, France. Actes... Bourgogne, Dijon; Champgne, Reims, CIVC, 25 a 29 Juin 2012.$c2012
300 $a2-37
520 $aThere are many studies in the world that characterize the effect of the climate on grape composition and wine characteristics and typicity conceming different viticultural regions. However, the same is not true conceming studies in a worldwide scale to characterize this effect considering different climate types. This study is part of a CYTED (Ibero- American Program for Science, Technology and Development) project in vitivinicultural zoning. The objective was to characterize the effect of the viticultural climate on white wine typicity on the macro Ibero-American viticultural region. The methodology used 46 grape-growing regions in 6 Ibero-American countries: Argentina, Bolivia, Brazil, Chile, Portugal and Spain. The viticultural climate of each region was characterized by the 3 viticultural c1imate index of the Geoviticulture MCC System (I): HI (Heliothermal index), CI (Cool night index) and DI (Dryness index). The main sensory characteristics observed frequently in representative white wines produced with grapes of each of these 46 grape-growing regions were described by enologists in the respective countries, using the methodology of Zanus & Tonietto (2). The sensory description concemed the intensity of perception of Color (Cou), Aroma - Intensity (Ar), Aroma - Ripe Fruit (Ar-Fm), Body - Palate Concentration (Con), Alcohol (AI) and Acidity (Ac). The Persistence in Mouth (Per) was also evaluated. The data were submitted to a correlation analysis of the variables and to a Principal Component Analysis (PCA). The results showed that the typicity of the white wines was correlated with the viticultural climate indexes HI, CI and DI from MCC System. The main wine sensory variables affected by viticultural climate are identified.
653 $aClimatic index
653 $aMCC System
653 $aTypicity
653 $aViticultural climate
653 $aWine
700 1 $aRUIZ, V. S.
700 1 $aZANUS, M. C.
700 1 $aMONTESL, C.
700 1 $aULLARTE, E. M.
700 1 $aBRUNO, L. A. T.
700 1 $aCLLMAC0, P.
700 1 $aPENA, A.
700 1 $aGUERRA, C. C.
700 1 $aCATANIA, C. D.
700 1 $aKOHLBERG, E. J.
700 1 $aPEREIRA, G. E.
700 1 $aRICARDO-DA-SILVA, J. M.
700 1 $aRAGOUTI, J. V.
700 1 $aNAVARRO, L. V.
700 1 $aLAUREAN0, O.
700 1 $aCASTR0, R. de
700 1 $aDEL MONTE, R. F.
700 1 $aDEL MONTE, S. A. de
700 1 $aGOMEZ-MIGUEL, V.
700 1 $aCARBONNEAU, A.
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Embrapa Uva e Vinho (CNPUV) |
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| 162. |  | CASTRO, C. de; OLIVEIRA JUNIOR, A.; OLIVEIRA, F. A.; MOREIRA, A.; JORDÃO, L. T. Adubação da soja: o ocaso do potássio. In: REUNIÃO DE PESQUISA DE SOJA DA REGIÃO CENTRAL DO BRASIL, 32., 2011, São Pedro, SP. Resumos expandidos... Londrina: Embrapa Soja, 2011. p. 307-309. Editado por Adilson de Oliveira Junior, Odilon Ferreira Saraiva, Regina Maria Villas Bôas de Campos Leite. Resumo expandido, também apresentado no WORKSHOP CTC AGRICULTURA, 10., 2011, Rio Verde. Geração e difusão de tecnologias: resultados 2011. Rio Verde: Centro Tecnológico Comigo, 2011. p. 10-14.| Tipo: Artigo em Anais de Congresso |
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| 164. | | DEBIASI, H.; MORAES, M. T.; FRANCHINI, J. C.; DIAS, W. P.; SILVA, J. F. V.; RIBAS, L. A. Alternativas culturais para controle do nematoide das lesões radiculares durante a entressafra da soja no Mato Grosso. In: REUNIÃO DE PESQUISA DE SOJA DA REGIÃO CENTRAL DO BRASIL, 32., 2011, São Pedro, SP. Resumos expandidos... Londrina: Embrapa Soja, 2011. p. 46-48. Editado por Adilson de Oliveira Junior, Odilon Ferreira Saraiva, Regina Maria Villas Bôas de Campos Leite.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Soja. |
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| 165. | | BROGIN, R. L.; NUNES, M. F.; SILVA, E. V. da; LEMOS, B. S.; RAMOS JUNIOR, E. U.; UTUMI, M. M.; GODINHO, V. de P. C.; BOTELHO, F. J. E.; OLIVEIRA, D. M. Avaliação de cultivares de soja não-GM em unidades demonstrativas no estado de Mato Grosso, na safra 2017/18. In: REUNIÃO DE PESQUISA DE SOJA, 37., 2019, Londrina. Resumos expandidos... Londrina: Embrapa Soja, 2019. (Embrapa Soja. Documentos, 413). p. 169-171.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Soja. |
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| 166. | | BARTZ, H. R.; KOCHHANN, R. A.; SIQUEIRA, O. J. F. de; BORKERT, C. M. Avaliação das curvas de resposta do trigo a adubação potássica, em sucessão trigo e soja. In: EMBRAPA. Centro Nacional de Pesquisa de Trigo. Trigo - resultados de pesquisa em 1974. Passo Fundo, 1975. v. 1, p. 97-107. Trabalho apresentado na VII Reunião Anual Conjunta de Pesquisa de Trigo, Passo Fundo, RS, mar./abr. 1975.| Biblioteca(s): Embrapa Soja. |
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| 172. | | ALMEIDA, A. M. R.; MIRANDA, L. C. Aspectos da ocorrência do mosaico comun da soja em sementes e sua transmissibilidade. Fitopatologia Brasileira, Brasilia, v. 3, n. 1, p. 74, fev. 1978. Resumo apresentado no XI Congresso da Sociedade Brasileira de Fitopatologia, 1978, Viçosa, MG.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Soja. |
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| 174. | | GIROTTO, L.; SOLDERA, M. C. A.; MARIN, S. R. R.; KANAMORI, N.; FUJITA, Y.; YOSHIDA, T.; MARCELINO-GUIMARÃES, F. C.; YAMAGUCHI-SHINOZAKI; NEPOMUCENO, A. L. Agrobacterium-mediated transformation of soybean variated, BR16, gene 35S:AREB1, analysis by southern blotting. In: INTERNATIONAL CROP SCIENCE CONGRESS, 6., 2012, Bento Gonçalves. [Proceedings...]. [S.l.]: International Crop Science Society, 2012. Poster, 117. 1 CD-ROM.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Soja. |
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| 175. | | SOUTO, E. R.; ALMEIDA, A. M. R.; BIANCHINI, A.; SARTORI, F.; CALVO, E. S. Análise molecular de segmento do RNA2 de comovirus isolados de soja no Paraná. Fitopatologia Brasileira, v. 25, p. 449-450, ago. 2000. Suplemento, ref. 639. Edição dos Resumos do XXXIII Congresso Brasileiro de Fitopatologia, Belem, ago. 2000.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Soja. |
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| 176. | | BRS Carnaúba. Londrina: Embrapa Soja; Balsas: FAPCEN, 2005. 1 folder.| Tipo: Folder/Folheto/Cartilha |
| Biblioteca(s): Embrapa Soja. |
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| 177. | | ARANTES, N. E. BRSMG 68. Londrina: Embrapa; Uberaba: EPAMIG, 2000. 1 folder.| Tipo: Folder/Folheto/Cartilha |
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| 179. | | ARANTES, N. E. BRSMG Nobreza. Londrina: Embrapa Soja; Uberaba: EPAMIG: Fundação Triângulo, 2003. 1 folder.| Tipo: Folder/Folheto/Cartilha |
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| 180. | | ARANTES, N. E. BRSMG Preciosa. Londrina: Embrapa Soja; Uberaba: EPAMIG: Fundação Triângulo, 2003. 1 folder.| Tipo: Folder/Folheto/Cartilha |
| Biblioteca(s): Embrapa Soja. |
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